From the back woods to the television screen, Sugarlands Distilling Co. is proud to partner with Discovery Channel’s Moonshiners Legends to bring their traditional recipes to you!
Moonshiners airs on the Discovery Channel
Every Spring, a fearless group of men and women venture deep into the woods of Appalachia, defying the law, rivals and nature itself to keep the centuries-old tradition of craft whiskey alive. This season a new generation of moonshiners are striving to take the ancient art into the 21st-century, using age-old methods to produce new flavors and liquor varieties that could transform America’s liquor landscape.
With fortune and glory on the line, old partnerships are tested, and young upstarts look to stake their claim on new territory. As the black market for white whiskey heats up, desperate shiners put new, dangerous still designs into service, while legendary old-timers come out of retirement to head back into the hills for one more run. All the while, the ever-present threat of the law continues to put the squeeze on those dedicated to America’s original spirit.
This Butter Pecan cream gives off a smooth aroma of toasted praline and vanilla. The buttery, toasted pecan flavor rounds out into a lingering brûlée aftertaste satisfying even the most demanding sweet tooth.
Mix this sippin’ cream with brown sugar, dates, bacon, vanilla, espresso beans, pralines and blackberry for maximum flavor.
Mix Butter Pecan Cream with your morning coffee or evening bourbon. Serve over ice cream for a sweet treat or substitute milk in your favorite cookie or cake recipe!
Featured Recipe | Buttery Butterscotch Rum
INGREDIENTS
1 oz Butterscotch Gold Moonshine
.5 oz Butter Pecan Appalachian Sippin' Cream
1 oz Mark & Digger's Hazelnut Rum
1.5 tsp. unsalted butter
.5 tbsp. brown sugar
1 cup hot water
Pinch of cinnamon
Pinch of grated nutmeg
Pinch of ground cloves
INSTRUCTIONS
Combine all spices, butter, and brown sugar in a large coffee mug and stir. Add alcoholic ingredients and top with hot water and whipped cream.
